Roasted Garlic Deviled Eggs

garlicallday.com Full Recipe

Roasted Garlic Deviled Eggs are full of incredible, complex flavours delivered in a bite-sized package.

Make extra for your potluck, because you won’t be able to resist sneaking a few to snack on while you’re assembling these.

INGREDIENTS:

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Hard boil your eggs (12 minutes on the stove). Once cooled, slice them in half and scoop out the yolks into a small bowl.

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Into the bowl, add the roasted garlic, mayonnaise, mustard, salt, ground black pepper, and cayenne (optional).

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Mash the filling ingredients together until thoroughly combined with few lumps.

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Mix in diced scallions or chives.

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Spoon the filling mixture into a piping bag or small ziploc bag.

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Swipe up for full recipe!

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[{"selector":"#anim-aab43992-3307-440e-8e80-7ef3601713f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bb84df57-6817-48a7-94da-ac04a330c95a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] CHEESE EGG WHITE OMELETTE GARLICKY RAMEN EGGS (AJITAMA)

Roasted Garlic Deviled Eggs

Roasted Garlic Deviled Eggs are full of incredible, complex flavours delivered in a bite-sized package.

Make extra for your potluck, because you won’t be able to resist sneaking a few to snack on while you’re assembling these.

INGREDIENTS:

boiled eggs

roasted garlic

mayonnaise

mustard

cayenne powder