How to Roast Garlic in Air Fryer Without Foil

garlicallday.com Full Recipe

This Air Fryer Roasted Garlic recipe transforms whole raw garlic into a buttery, caramelized cloves—so subtly flavourful you can pop them right into your mouth.

Done in 30 minutes, much faster than the oven, and no tin foil needed. This is a recipe for how to roast garlic without foil in the air fryer.

INGREDIENTS:

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Slice the top off a whole head of garlic so that all the individual cloves are exposed.

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Place into a ramekin or on a sheet of parchment paper, cut side up. Drizzle over with olive oil.

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Cover with a lid (if using ramekin) or wrap the parchment paper around the garlic and twist the top tightly to secure it.

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Air fry at 400°F for 30 minutes (if using parchment paper) or 60 minutes (if using ramekin). No need to preheat the air fryer.

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Remove from the air fryer and open the lid / unwrap the parchment paper to let cool.

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Swipe up for full recipe!

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[{"selector":"#anim-d330b0a8-011f-4455-881a-19d0db9baa74","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7b5c1c49-b4ea-4c26-8184-68a118b82ead","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Dam Toi (Vietnamese Pickled Garlic) Air Fryer Garlic Confit